Well, we had a houseful of guests who stayed at the Harrison House and Tucker House and celebrated Thanksgiving on San Juan Island. Some where here to visit family who live on the Island, others started new holiday traditions, and yet others came for a change from the ordinary. We infused a bit of holiday tradition into breakfast. Dessert on Thanksgiving morning was pumpkin pannacotta and the cookie fairy delivered pumpkin nut cookies that afternoon. You can find the recipes in La Cucina Anna Maria: Good Life Recipes from San Juan Island. The weather was absolutely spectacular and many of our guests worked off their breakfast and thanksgiving dinner by enjoying long hikes along the beaches and parks.