Tonight is the last day of the San Juan County Fair. It is always a grand week with music, food, and friendly competition. The Inn took two blue ribbons for its Carrot Cake and Flourless Chocolate Torte. Both recipes can be found in La Cucina Anna Maria: Good Life Recipes from San Juan Island. The 4-H kids do an amazing job and we so enjoy visiting with their live stock and watching them compete in the equestrian events. Tonight is the big steak dinner featuring Misty Isle Beef. It is always a bitter sweet time….we have to wait another year for the fair! It will give us plenty of time to test new recipes for next year’s entries.