Chef’s Table Package

The Chef’s Table is the ultimate Foodie luxury, with the exceptional dining that only a small restaurant with a commitment to the freshest foods can offer.

This special package is a 5-course meal created by Coho Chef Bill Messick, expressly for your tastes. After dinner, luxuriate in a warm tub and slumber away in our cozy feather-topped mattresses. A three-course breakfast awaits you each morning.

Valid for all rooms, suites and cottages at Tucker House with exception of Jennie’s Cottage, and Goose in the Pond; two-night minimum. Add $120 + tax and gratuity, based on double occupancy; does not include alcohol. May not be combined with other specials, offer, promotions, coupons. Valid for dining on Fridays and Saturdays only, October 1, through April 15, January and holiday weekends excluded; 72-hour advance notice required; subject to availability.

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Dinner Package

Stay 2 nights or more and receive a $100 dining voucher to Coho Restaurant plus a bottle of wine. Add $75 to the cost of your accommodations.

Valid September 15 – April 15 excluding holiday weekends.  Dining voucher not valid for special wine dinners, chef’s tastings or holiday dinners.

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Fish the San Juans Package

Sport Fishing is available year-round in the islands, and the knowledgeable captains at Legacy Charter know just when and where to drop the line. We’ll send you off with a tasty Snack Pack to munch on while waiting for the fish to bite.

Have the captain filet your catch and use our house grills to cook up your dinner – it won’t get much fresher! If you land “the big one” and prefer to ship it home, our Guest Services Coordinator will assist you with shipping arrangements.

If the family is coming along, make it a combination fishing/whale watch tour. Call for special rates.

No experience or equipment necessary. All skill levels are welcome, from first time anglers to the experienced sportsman.

Package includes fishing licenses for two; 4-hour charter for two; cleaning and filleting of your catch; two snack packs of fruit, cheese, crackers, cookies, juice. Bring your own water and adult beverage if you’d like. Add $710 to your account; additional $120 for up to 6 persons. Two night minimum stay required. Available year-round, subject to Legacy’s availability.

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Foodie Foray

The San Juan Islands are becoming known as much for their abundance of sustainably-farmed produce as for the breath-taking scenery.

With your souvenir reusable shopping bag in hand, set off for the island farms, Farmer’s Market, fish market and Food Co-op. After your day of procuring island bounty, peruse the Inns signature cookbook, La Cucina Anna Maria, for ideas on how to prepare your in-suite feast. Enjoy a bottle of Coho’s Red Table Wine, a full bodied red blend produced by Brian Carter. It would be a perfect pairing to enjoy as you cook and over dinner in the privacy of your suite.

Package includes one reusable shopping bag, guide to island agricultural products, island map, La Cucina Anna Maria cookbook, and a bottle of wine. Add $45; room not included. Valid in Victoria’s Flower Garden, Lizzie’s Cottage, and Goose in the Pond only.

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Savor the San Juans

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Tito Tippler

Jump-start your island-time relaxation with a tipple of Tito’s barrel-aged vodka on arrival. Hand crafted in the heart of Texas, this vodka is worthy of slowly savoring, just like a fine cognac.

Served on ice with olives and martini glasses, your private happy hour awaits you. Add $20/couple.

Available year-round.